Al-Rahman Meat Processors Inaugurated, a Project of Prime Group

Prime Group Chairman Mian Abdul Hannan has started a new project, “Al-Rahman Meat Processors Private Limited, Raiwind Manga Road, Lahore”, with state-of-the-art meat processing machinery and facilities for meat export. The new meat processing plant and modern slaughterhouse was formally inaugurated in a ceremony.

Prime Group Chairman and Director Al-Rahman Meat Processors Mian Abdul Hannan said that Al-Rahman Meat Processors is a meat processing plant with state-of-the-art machinery and facilities. This modern slaughterhouse will provide quality services for meat export.

Prime Meats and Food – A Meat Exporting Company

Facilities at Al-Rahman Meat Processors

Mian Abdul Hannan said that Prime Group is striving for the stability and development of the meat export and meat processing industry in Pakistan. The aim of establishing this state-of-the-art slaughterhouse is to provide slaughtering and meat processing facilities according to world standards for meat export and local needs. This slaughterhouse will provide meat processing services while meeting global requirements for export.

Animal Quarantine Department of Pakistan – AQD

He said that livestock plays a fundamental role in Pakistan’s economy, and the meat export sector is also playing an important role in stabilizing the economy. Al-Rehman Slaughterhouse will contribute to increasing meat exports as well as stabilizing the economy.

He said that Al-Rehman Meat Processors is approved by the Ministry of National Food Security and the Quarantine Department and has Halal certification, HCCAP, and ISO certifications as well as other certifications. Services are being provided for export to various countries, including Pakistan, Saudi Arabia, Qatar, Oman, Bahrain, Iran, Kuwait, and the United Arab Emirates.

Editor In Chief

Dr. Jassar Aftab is a qualified Veterinarian having expertise in veterinary communication. He is a renowned veterinary Journalist of Pakistan. He is veterinary columnist, veterinary writer and veterinary analyst. He is the author of three books. He has written a number of articles and columns on different topics related to livestock, dairy, poultry, wildlife, fisheries, food security and different aspects of animal sciences and veterinary education.

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