World Egg Day 2025 Celebrated at Poultry Research Institute Rawalpindi

The Poultry Research Institute – PRI Rawalpindi organized a special event to celebrate World Egg Day 2025. Officials, researchers, students, and industry representatives joined the ceremony to highlight the nutritional importance of eggs and their role in promoting food security and public health.

Participants emphasized the global theme and discussed how eggs contribute to a healthy. Eggs provide affordable, high-quality protein and essential nutrients. Awareness session and egg dishes cooking competition were the part of the activity.

Information about the Poultry Research Institute, Rawalpindi 

Speakers appreciated the institute’s continued efforts in research and public outreach to promote egg consumption and poultry development in Pakistan. They highlighted that eggs are not only a vital part of human nutrition but also an important source of livelihood for millions involved in poultry farming.

Information about World Egg Day 

The event concluded with a cake-cutting ceremony and group photos to mark the occasion of World Egg Day 2025.

Editor In Chief

Dr. Jassar Aftab is a qualified Veterinarian having expertise in veterinary communication. He is a renowned veterinary Journalist of Pakistan. He is veterinary columnist, veterinary writer and veterinary analyst. He is the author of three books. He has written a number of articles and columns on different topics related to livestock, dairy, poultry, wildlife, fisheries, food security and different aspects of animal sciences and veterinary education.

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